Red wine between 12 19 c.
Wine cellar temperature red and white.
An average temperature of 10 15 c is fine for long term storage.
At those temperatures red wines lose the virtue of refreshment and taste flabby.
Generally speaking serve white wines slightly warmer than fridge temperature between 49 55 degrees f 7 12 c.
In contrast white wines served too cold below 42 f simply lose flavor on the numbed palate.
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Direct sunlight or incandescent light can adversely react with phenolic compounds in wine and create wine faults.
The three factors that have the most pronounced effect on wine in storage are light humidity and temperature.
White wine storage temperature while common to keep whites in the fridge and reds on the shelf that s not what the experts at wine enthusiast recommend.
But it s ideal to store wine that you expect to drink in the near future at the following temperatures.
Although different wines should be served at different temperatures all wines should be stored at the same temperature.
White wine between 8 12 c.
Storing and serving wine at its ambient temperature ensures these risks are minimised.